SALMON
Farmed in Tasmania, in a unique mix of cool seawater and fresh waters from World Heritage listed mountains, our Atlantic Salmon has a smooth and mild flavour with a delicate texture.
Atlantic Salmon flesh is rich orange in colour and is great for grilling, poaching, oven baking or ideal raw for sushi or sashimi.
202040
R/W FRESH SALMON WHOLE TASMANIAN
016337
R/W FRESH SALMON FILLET SKIN ON BONELESS
202783
R/W FRESH SALMON FILLET SKINLESS BONELESS
201799
180G FRESH SALMON PORTION SKIN ON BONELESS